01
COMPOSITION
Each 100ml contains:
- Malic Acid: 9.2 g
- Pyridoxine Hydrochloride (Vitamin B6): 0.45 g
- Glucosamine: 9.2 g
- Zinc sulfate: 0.23 g
- Arginine: 8.3 g
- Calcium pantothenate: 0.23 g
- Glycine: 4.7 g
- Folic acid: 0.1 g
- Ascorbic acid (Vitamin C): 2.3 g
- Cyanocobalamin (Vitamin B12): 0.01 g
- Monoamonium glycyrrhizinate: 0.46 g
- Excipients and solvents sufficient to: 100 ml
02
DOSAGE AND ADMINISTRATION
🐔 POULTRY (Chickens, Quails, Ducks, Geese)
-
Broilers and meat birds: 1 ml per 1 liter of water for the first 21 days of life
-
Layers and breeders: Same dose for the first 21 days, then again for 30 days at the start of laying phase
-
Monthly maintenance: 10-day cycles every month with 2 ml/liter water for rapid recovery
🐖 PIGS
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Sows: 2 L of VIRUS STOP per 1 ton of feed from 85 days of pregnancy to weaning
-
Weaned piglets & growers: 1 L per ton of feed for 7–10 days
-
Piglets pre-weaning: 1 ml per 1 liter of water or milk, twice daily
-
Viral outbreaks (PED, PRRS, etc.): 2–4 L per ton of feed depending on severity
-
ASF (African Swine Fever) Prevention:
-
Days 1–2: 3 ml/kg feed
-
Days 3+: 2 ml/kg feed
-
Treatment phase: Up to 8 ml/kg feed in acute cases
-
🐄 CATTLE (Especially Dairy Cows)
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Pregnant cows: 100 ml per head/day from 21 days pre-calving to 14 days post-calving
-
Calves: 2 ml/day from day 28 to weaning, repeated for 35 days at 4–5 months of age
-
Beef cattle for fattening: 2 L/ton feed for 1 month, repeat after 3 months
🦐 AQUACULTURE (Shrimp and Fish)
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Shrimp larvae: 15 ml per m³ of water once per day
-
Adult shrimp: 2 L per ton of feed, increase 2–3x during viral outbreaks for 10 days
-
Application method: Mix 50 ml in 1.5 L clean water and spray evenly on 25 kg feed
03
INDICATION
- Combats viruses affecting livestock such as Gumboro in poultry, Infectious Laryngotracheitis (ILT), Acute Diarrhea in pigs (PED), Porcine Reproductive and Respiratory Syndrome (PRRS), White Spot Syndrome Virus (WSSV) in shrimp, and more.
- Enhances immune response following vaccination.
- Strongly stimulates metabolic processes and absorption, aiding in rapid weight gain and reducing feed consumption.
- Detoxifies the liver, supports the treatment of acute and chronic hepatitis, enhances regeneration of liver, kidney, and ovarian cells, and restores organ function.
- Prevents anemia and enhances hematopoietic function.
- Oxidizes harmful free radicals in the body of the livestock.
04
CONTRAINDICATIONS
Do not use in animals sensitive to any components of the medication.
VIRUS STOP: The Complete Immune Booster and Liver Protector for Livestock and Aquaculture
In the ever-evolving world of livestock and aquaculture farming, viral outbreaks, poor immunity, and metabolic stress remain persistent threats to productivity and profitability. Whether you’re raising chickens, pigs, cattle, or shrimp, your animals’ ability to resist disease, recover quickly, and convert feed efficiently depends heavily on robust immunity and healthy organ function.
Introducing VIRUS STOP by Sakan Vietnam — a revolutionary solution that goes beyond traditional supplements. VIRUS STOP is a carefully engineered liquid formula that boosts immunity, enhances metabolism, detoxifies the liver, supports organ regeneration, and helps animals thrive in virus-prone environments.
What is VIRUS STOP?
VIRUS STOP is a water-soluble, multi-functional liquid supplement enriched with immune-boosting vitamins, amino acids, and essential nutrients. It is specifically designed for:
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Preventing and managing viral infections
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Enhancing post-vaccination immunity
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Improving liver function and detoxification
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Reducing oxidative stress and supporting tissue regeneration
This makes VIRUS STOP an essential tool in disease prevention programs and recovery protocols across a wide variety of animals.
Key Benefits of VIRUS STOP
✅ 1. Prevents and Combats Viral Diseases
VIRUS STOP has been proven effective against common viral challenges such as:
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Gumboro, ILT, Newcastle disease in poultry
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PRRS, PED, swine fever, and Aujeszky’s disease in pigs
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White Spot Syndrome Virus (WSSV) in shrimp
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Viral hepatitis and post-vaccination viral stress
Its antiviral properties work by stimulating the immune system, enhancing detoxification, and protecting vital organs under stress.
✅ 2. Boosts Post-Vaccination Immunity
Administering VIRUS STOP 12 hours before and after vaccination helps:
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Improve vaccine uptake and immune memory
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Reduce vaccine-related stress
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Accelerate immune response
This leads to fewer failures and stronger, longer-lasting protection.
✅ 3. Supports Liver Detox and Organ Regeneration
VIRUS STOP detoxifies the liver and promotes regeneration of liver, kidney, and reproductive organs—critical for:
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Recovering from drug residues or infections
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Preventing fatty liver and chronic hepatitis
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Supporting reproductive performance and longevity
✅ 4. Prevents Anemia and Stimulates Blood Formation
With essential B-vitamins, folic acid, and glycine, VIRUS STOP improves red blood cell production and combats anemia, especially in animals recovering from disease or under poor nutrition.
✅ 5. Accelerates Growth and Feed Efficiency
By enhancing metabolism, VIRUS STOP increases nutrient absorption, improves feed conversion ratios (FCR), and boosts overall productivity—leading to faster weight gain and lower production costs.
Recommended Usage Across Species
🐔 POULTRY (Chickens, Quails, Ducks, Geese)
-
Broilers and meat birds: 1 ml per 1 liter of water for the first 21 days of life
-
Layers and breeders: Same dose for the first 21 days, then again for 30 days at the start of laying phase
-
Monthly maintenance: 10-day cycles every month with 2 ml/liter water for rapid recovery
🐖 PIGS
-
Sows: 2 L of VIRUS STOP per 1 ton of feed from 85 days of pregnancy to weaning
-
Weaned piglets & growers: 1 L per ton of feed for 7–10 days
-
Piglets pre-weaning: 1 ml per 1 liter of water or milk, twice daily
-
Viral outbreaks (PED, PRRS, etc.): 2–4 L per ton of feed depending on severity
-
ASF (African Swine Fever) Prevention:
-
Days 1–2: 3 ml/kg feed
-
Days 3+: 2 ml/kg feed
-
Treatment phase: Up to 8 ml/kg feed in acute cases
-
🐄 CATTLE (Especially Dairy Cows)
-
Pregnant cows: 100 ml per head/day from 21 days pre-calving to 14 days post-calving
-
Calves: 2 ml/day from day 28 to weaning, repeated for 35 days at 4–5 months of age
-
Beef cattle for fattening: 2 L/ton feed for 1 month, repeat after 3 months
🦐 AQUACULTURE (Shrimp and Fish)
-
Shrimp larvae: 15 ml per m³ of water once per day
-
Adult shrimp: 2 L per ton of feed, increase 2–3x during viral outbreaks for 10 days
-
Application method: Mix 50 ml in 1.5 L clean water and spray evenly on 25 kg feed
Safety, Compatibility, and Storage
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✅ No known interactions with vaccines or other medications
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✅ Safe for long-term use under veterinary supervision
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✅ Store in a cool, dry place; keep out of direct sunlight
Why Choose VIRUS STOP by Sakan?
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🌿 Scientifically balanced and multi-functional formula
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🧬 Boosts immunity at the cellular level
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💧 Water-soluble and easy to administer across all species
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🇻🇳 Developed by Sakan Vietnam, a trusted name in veterinary and aquaculture solutions
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🏆 Backed by real-world farm and field data
VIRUS STOP is not just a supplement—it’s a strategic shield against disease, growth stagnation, and stress.
Conclusion
Whether you’re managing a commercial poultry operation, a swine breeding program, a dairy farm, or a shrimp hatchery, VIRUS STOP delivers proactive protection and enhanced performance where it matters most.
With its powerful blend of immune boosters, metabolic enhancers, and liver protectors, VIRUS STOP gives your animals the resilience they need to grow faster, stay stronger, and survive viral challenges.
Choose VIRUS STOP by Sakan—your frontline defense against viral threats and metabolic decline.
References
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WHO (2017). Veterinary Best Practices for Immunity Enhancement.
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Giguère, S., et al. (2013). Antimicrobial Therapy in Veterinary Medicine.
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FAO (2021). Health Management in Intensive Livestock and Aquaculture Systems.


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